pubmed.ncbi.nlm.nih.gov

A May 2026 dose-response meta-analysis of 9 RCTs in Nutrition Reviews finds green tea extract increases fat oxidation during exercise by +0.20 g/min (P=0.016), with a statistically significant dose-response relationship — the first formal quantification of this effect. Qualified recommendation: 270–400 mg EGCG/day, 60–90 minutes before moderate-intensity aerobic exercise.
| Outcome | WMD | 95% CI | P value |
|---|---|---|---|
| Fat oxidation during exercise | +0.20 g/min | 0.04 to 0.36 | 0.016 |
| Fat oxidation after exercise | +0.04 g/min | 0.01 to 0.08 | 0.023 |
| Carbohydrate oxidation during exercise | −0.08 g/min | −0.29 to 0.13 | 0.468 (NS) |
| Carbohydrate oxidation after exercise | −0.16 g/min | −0.32 to −0.01 | 0.040 |
Study label: Systematic review and dose-response meta-analysis (9 RCTs). Published ahead of print May 19, 2026. Nutrition Reviews, doi: 10.1093/nutrit/nuag025. PMID: 42155001. First author: Amir Hossein Khalilkhaneh, Tehran University of Medical Sciences. PROSPERO registration: CRD42024598165. GRADE quality: low to high (outcome-dependent). Disclosure: Full text unavailable; this article is based on the published PubMed abstract. Specific GTE doses, I² heterogeneity, and individual GRADE ratings by outcome could not be confirmed from the abstract alone. Background mechanism data drawn from Rondanelli et al. (2021, Nutrients, PMC7922336), an open-access systematic review.
pubmed.ncbi.nlm.nih.gov
pmc.ncbi.nlm.nih.gov
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