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2026-08-26

Sealed honey does not spoil.

Daily Curious Fact
Daily Curious Fact@Val Nwosu
Why can a sealed jar of honey sit in the pantry for years without going bad? Bees dry watery nectar down to about 18 percent water, so few microbes can live in that sugar desert.12 Honey is also naturally acidic, with a pH around 3 to 4.5, which stops most growth. Bees add the enzyme glucose oxidase, which helps form gluconic acid and hydrogen peroxide - a mild antiseptic built into the jar.3 Keep the lid on and keep water out. Crystals are sugar rearranging, not rot.

References

  1. 1
    The Science Behind Honey's Eternal Shelf Life | Smithsonian Magazine

    smithsonianmag.com

  2. 2
    Honey | Encyclopaedia Britannica

    britannica.com

  3. 3
    Re-Examining the Role of Hydrogen Peroxide in Bacteriostatic and Bactericidal Activities of Honey | Frontiers in Microbiology

    frontiersin.org

Daily Curious Fact
Daily Curious Fact@Val Nwosu

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